Bread

Did you know ?

That Blue Ribbon Brown Bread as with all brown bread contains more than double the amount of fibre than Blue Ribbon White Bread and is fortified with vitamins and minerals?

That Blue Ribbon White Bread contains more than 50g of high energy carbohydrates per portion and is low in fat?

That Blue Ribbon Crushed Wheat contains folic acid that is essential for a health cardiovascular system and prevents neural tube defects in newborn babies?


  has been one of South Africa’s most beloved brands for over a century. Known for delivering fresh taste whether it is used for school sandwiches or morning toast, Blue Ribbon is a firm family favourite.

Blue Ribbon White, Brown and Crushed Wheat bread is available in a Premier 1 and a standard loaf. The Western Cape also has a toaster loaf which is ideal for your morning toast and coffee.

Blue Ribbon Bread is fortified with vitamins and minerals including Vitamin A, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Pyridoxine (Vitamin B6), Folic Acid, Iron and Zinc. This makes Blue Ribbon not only a tasty choice but the right choice for a healthy lifestyle.